With an alarming amount of vacant lots present within their city, the Pennsylvania Horticultural Society (PHS), along with other community and municipal partners, have developed a program to clean, green, and maintain these vacant lots in order to improve their community and health. In order to provide evidence that improvement of these vacant lots has positive effects on the community and health, PHS began a 10-year long longitudinal study comparing vacant lots against treated lots.
Slavic Village Development (SVD) is a community development corporation located in Cleveland, Ohio that works with the Broadway neighborhood. With a population consisting of mostly working class, middle to lower income families, Slavic Village Development was faced with the challenge of improving a community that undergoing increasing foreclosures and perceptions of a lack of safety. In 2003, SVD received a grant from the Active Living by Design program to begin an initiative to rebrand Broadway as "a community on the move."
This community-driven project engaged a variety of age groups in revitalizing Hunting Park to prevent violence and promote healthy food access through a new community garden and farmers market.
The Communities United for Health coalition formed to create a "healthy zone" in the Shawnee neighborhood by limiting alcohol and tobacco promotional signage, increase adequate lighting, and decrease graffiti to positively influence perceptions of safety.
This project developed a healthy local food system that addressed underlying inequities that contributed to violence in the underserved Westwood community of Denver.
A pilot program to Prevent Violence and Promote Healthy Eating and Active Living focuses on influencing infrastructure and landscaping improvements to improve the health and safety for all residents.
In 2007 the Holyoke Food & Fitness Policy Council (HFFPC), with funding from the W.K. Kellogg Foundation, set out to create a more healthy and vibrant Holyoke by developing policies and system changes that improve opportunities for healthy eating and physical activity.
In 2004, the Food Trust in Philadelphia, PA, in partnership with The Reinvestment Fund and the Greater Philadelphia Urban Affairs Coalition, identified a strong need for government investment to finance supermarkets, grocery stores, and other healthy food retailers in underserved communities. This led to the first statewide fresh food financing initiative.
For two years, West Oakland residents and community partners worked to research and identify seventeen indicators to monitor environmental, health, and social conditions for their neighborhood. Residents then used the data in the indicators report to issue a formal request that the Bay Area Air Quality Management District (BAAQMD) develop stronger regulations requiring the Red Star Yeast factory (the area's second leading source of toxic emissions) to reduce both pollution and noxious odors. The evidence in the report was also used to build media advocacy, testify at public hearings, and to garner letters demanding regulation and enforcement from the Department of Public Health and local elected officials. The combination of evidence and pressure led BAAQMD to remove the exemptions that had grandfathered Red Star Yeast into antiquated emissions standards.
Concerned about high pedestrian injury rates, residents of Cutler and Orosi in Tulare County, California identified and implemented solutions through a series of community wide forums, focus groups, and workshops.
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